J & our friend Jeff have been doing some homebrewing the past few months. They started on the first snow day of the year (they're both teachers) with an eggnog milk stout. The first time I tried it it tasted like Robitussin (but I was very sick at the time...) I tried it again about 3 weeks ago and it was so yummy! Nutmeg-y and not too dark for a day in late April.
I designed some handlettered low-fi labels for their first batch that they dubbed "Snow Day Stout." Next up on their roster is a triple ale and then a big batch of a spring saison but they have to taste them before they name them so we'll see what the guys come up with! I'm really excited to be a small part of this fun collaboration!
Cheers!
1 comment:
these surroundings look familiar... feel free to return.
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