Tuesday, August 26, 2008
Swiss, French, Chocolate!
Since I can't seem to shake the Swiss design infatuation. I decided to share another of today's obsessions. Brownies. I made them last night and can't stop eating them. all. day. Here's my family's recipe. (when my mom makes them, they're so greasy [read: perfect] they will soak though a paper plate...no lie! I don't know how she does it!)
If you will please notice the use of the Swiss typeface, Frutiger, paired with the French typeface, Didot, just to give it a little French flair.